Enter as strangers, leave as friends
One of the great benefits of Club membership is the ability to form friendships with people who share your interests. The Saddle & Sirloin Club offers a full and active Club calendar that provides members numerous special event opportunities in addition to the regular dining services. From barn parties to annual events and holiday parties, the Club hosts many social events throughout the year. We have several committees and groups that any new member is welcome and encouraged to join!
The Clubhouse is also a great place to host a variety of private meetings and events. From personal meetings to larger events, the Clubhouse and grounds have many spaces available to provide for nearly any get together. Saddle and Sirloin Members enjoy fine dining provided by Executive Chef Steve Nichols, Sous Chef Jim Nelson and their culinary team. They have over 50 years in the business from restaurants such as EBT Restaurant, the Majestic Steakhouse and Arrowhead Yacht Club in Winnebago, MO.
Members are encouraged to meet with friends and bring guests to enjoy the relaxing atmosphere and unique culinary experience brought to them by the Saddle and Sirloin Clubhouse and staff.